This French classic is a delight! Nicoise Salad: Wild Caught Sockeye Salmon chock-full of Omega 3 fatty acids, organic hard-boiled eggs, baby red potatoes, blanched green beans, vine ripened tomatoes, kalamata olives, served on a bed of romaine lettuce, and to bring all the flavors together drizzled with Dijon vinagrette. This salad is full of rich colors, flavors, and textures. What's more it offers a nice balance of protein, carbs, and vegetables. Bon Appétit.
