Gabriel Gabreski - A Cena Ristorante
Warm farro salad with chantrelles, roasted beets, kale, and hazelnuts. This was out of this world delicious -- the picture does NOT do it justice.
Warm farro salad with chantrelles, roasted beets, kale, and hazelnuts. This was out of this world delicious -- the picture does NOT do it justice.
Mirna Attar- Ya Hala
Seared halloumi with carrots and sweet peper melange and pomengranate glace. We could only vote for one, but this easily would've been my second place vote!
Seared halloumi with carrots and sweet peper melange and pomengranate glace. We could only vote for one, but this easily would've been my second place vote!
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