I love the distinctive flavors of Mediterranean cuisine. Lately, I’ve been experimenting with different versions of lettuce wraps. So I thought why not take my taste buds on a trip to Greece. Grilled organic chicken breast seasoned with a unique blend of spices including cinnamon and cumin. Served on crisp, nutrient rich romaine lettuce and topped with cucumbers, tomatoes, red onions, Kalamata olives, Feta cheese, and hummus. Oh how, my taste buds were delighted.