Showing posts with label The Fruit Valley Foundation. Show all posts
Showing posts with label The Fruit Valley Foundation. Show all posts

Monday, December 30, 2013

I Get Around: 2013 in Review


The places I've been. The people I've seen in 2013, I get around: Clark College, Portland State University, Cascade Park Community Library, Camas Public Library, Camas & Washougal on a Diet, LaCamas  Swim & Sport, KBOO Radio, POIC, Chuck's Produce & Street Market, and The Fruit Valley Foundation.

As 2013 comes to an end, I'm reflecting on another amazing year. I've been busy, busy, busy. Here, there, everywhere. I'm so grateful that I am able to do all things that I love and share my gifts with you.

First, I have to say thank you to God for his Grace and Mercy. All Glory and Honor to Him.  I'm highly favored and blessed.

Next, my immediate circle for your unwavering support and belief. Y'all hold me down! Or should I say lift me up? I love each and every one of you. Thank ya. Thank ya. Thank ya.

An extra special thanks to the Clark College Health Department (my favorite venue!) for their continued support and giving me a platform to reach students. Oh yeah, and for using "Shop, Cook, Eat: Outside of the Box" for the second year! 

To everyone who has embraced and supported my ideas, THANK YOU! To all of my clients, THANK YOU. To everyone who has bought a copy of my cookbook, THANK YOU! To those of you who have attended my events, THANK YOU!  And, to all of my Facebook and blog followers, THANK YOU! 

I am the luckiest girl in the world -- I love what I do!


2013 in pictures:















Saturday, May 4, 2013

Week 6: Learn to Shop, Cook, Eat: Outside of the Box with Chrisetta Mosley

The final session nourishing the desert...Tuesday, April 30th.

We spent six weeks together learning how to shop and create healthy, simple delicious meals -- OUTSIDE of the Box!

For the final session I whipped up: Smokey Black Bean Dip with fresh Baked Tortilla Chips and Kale Chips (not shown) -- they gobbled them up too fast. ;) And, Nikki an eager class participant followed my Cashew Energy Bars recipe and brought a few in for us to enjoy! Now, that's OUTSIDE of the Box.


A blog post wrapping up the entire program forthcoming...But for now here's photos from week 6. 















Wednesday, April 17, 2013

Week 4 - Learn to Shop, Cook, Eat: Outside of the Box w/Chrisetta Mosley

Another week nourishing the desert...This week's session was all about fresh fruits and veggies!

On the menu: Fresh Vegetable Kebabs, Fresh Fruit Cups, and Quinoa Spinach Salad. 


Next week: OUTSIDE of the Box Healthy Snacks















Tuesday, April 9, 2013

Week 3: Learn to Shop, Cook, Eat: Outside of the Box w/Chrisetta Mosley



Tonight marked my third session with the group at Fruit Valley Elementary School. The first two weeks of the program we've been covering the basics -- how to plan and grocery SHOP. This session we started with a brief introduction on Beans & Whole Grains and then the fun part COOKing and EATing.

On the menu: 

Hummus served with crudités
Fruit Seed Wheat Berry Bowl
Brown Bag Popcorn with Honey Butter

The ladies enjoyed all the recipes. And music to my ears: They said they could and would make the recipes at home.  I love what I do!

Next week: Fresh Produce -- Fruits & Vegetables.


Friday, March 1, 2013

What's Happening in March

Sometimes, I just have to pause and say thank you. First and foremost to God for all His Gifts and Blessings. Next, I'm grateful, thankful, and appreciative for everyone who supports and encourages me. I love what I do (Speaking, cooking, blogging) and I wouldn't be able to do it without the support of my loved ones and folks from the community. Thank you!

February was fantastic but also had traces of being a little frantic.  I spoke more times than I ever spoke in one month in February 2013 -- including  nine lectures at Clark College some were even back-to-back.  Phew.
 
I've made quite a few new connections over the past few months, which leads to lots of new opportunities. I'm really excited about the connection I've made with The Fruit Valley Foundation (FVF). And, super-stoked that FVF has engaged me to do a FREE six-week program for the community of Fruit Valley -- Learn how to Shop, Cook, Eat: Outside of the Box with Chrisetta Mosley.  The program will offer fresh, healthy OUTSIDE of the Box ideas and recipes to anyone who lives, works, or plays in the Fruit Valley neighborhood. The program begins on Tuesday, March 19th, 4-5:30 p.m. See flyer for all the details.
 



Another new venue -- Lacamas Sport & Swim has asked me to do a Healthy Food Presentation for their SilverSneakers group. I'll be there Friday, March 15th, 12 - 1 p.m. *For Lacamas Sport & Swim members ONLY 

On March 19th and 21st I'll be back on campus at Clark College hosting a cooking demo for their Health 100: Food and Your Health finals.

Here's a list of all my events for the month of March:

Sunday, March 10th
2:00 - 3:30 p.m. 


Outside of the Box: Salads with Whole Grains

Join me as I show you how to create healthy salads using whole grains.

  • Classes are F-R-E-E
  • Class size is limited to about 20
  • Please call store to sign up for class and reserve your seat

Chuck's Produce & Street Market
13215 SE Mill Plain Blvd. 
Vancouver
360.597.2700

-------------------------------

Friday, March 15th

12- 1 p.m.

Healthy Living Presentation for SilverSneakers

Lacamas Sport & Swim
2050 NW 38th Ave
Camas
360.834.8506
-------------------------------

Sunday, March 17th
2:00 - 3:30 p.m. 


Outside of the Box for the Young 'Uns

Kids nine and older can learn simple, healthy snacks. Hard-cooked eggs just in time for Easter, Granola Parfaits (granola made from scratch), and Brown Bag Popcorn with healthy add-ins.

  • Classes are F-R-E-E
  • Class size is limited to about 15
  • Please call store to sign up for class and reserve your child's seat

Chuck's Produce & Street Market
13215 SE Mill Plain Blvd. 
Vancouver
360.597.2700

-------------------------------

Tuesday, March 19th
Thursday, March 21st


Clark College Health 100: "Food and Your Health" guest lecturer
*Closed to the public
-------------------------------

Tuesday, March 19th

Tuesday, March 26th


4-5:30 p.m.

Learn to Shop, Cook, Eat: Outside of the Box with Chrisetta Mosley


A FREE six-week program that offers fresh, healthy OUTSIDE of the Box ideas and recipes to anyone who lives, works, or plays in the Fruit Valley neighborhood.

Brought to you by The Fruit Valley Foundation.

Fruit Valley Elementary School (Family Resource Center)
3410 NW Fruit Valley Rd.
Vancouver, WA 98660

-------------------------------

Wednesday, March 27th

6-7:30 p.m.

"5 or 50" Women's Sustainable Weight Loss & Healthy Lifestyle Group
No matter if you have "5 or 50" pounds to lose. It's time to start seeing yourself as beautiful, strong, capable and look beyond physical attributes. I'll facilitate the meeting and share my tips for staying motivated. This will be a safe, inspiring environment to share and grow.

  • Motivation and tips for healthy, sustainable weight loss
  • Recipe sharing
  • Self-love and affirmation
Cascade Park Community Library
600 NE 136th Ave.
Vancouver
360.256.7782

That's it and that's all. I hope to see you here, there, and everywhere. Let the March Madness begin!

The Obesity Epidemic is REAL!

The evidence of an epidemic is everywhere.

· Two-thirds, more than 190 million Americans are
overweight or obese.

· Obesity-related diseases are a $147 billion dollar
medical burden every year.

· Childhood obesity has tripled in the last thirty years


Source: CBS News